Print Recipe Vegetarisches Chili – Chili sin carne – con lecker Yum Course Meal Cuisine Mexican Prep Time 0 Stunden Cook Time 3 Stunden Passive Time 2 Stunden Servings Personen Ingredients 4-5 tbsp vegetable oil1 onion large1 Zucchini1 red bell pepper1 garlic clove2 Jalapenos (optional) […]
Ingredient: garlic clove
Print Recipe Beetroot Hummus and Tahini Recipe Yum Course Meal, Snack Cuisine Mediterranean Prep Time 3 minutes Cook Time 0 minutes Passive Time 2 minutes Servings Persons Ingredients Tahini recipe 30 g sesame3 tablespoon vegetable oil Roote Beete Hummus 2 beetroot about 250g1 can chickpeas […]
- as a dip with some yummy tortilla chips,
- as a dressing to a delicious and fresh Mexican salad,
- as a sauce for a yummy wrap.
Today I would like to present my recipe for a delicious salsa dip. Of course, I am using only healthy and fresh ingredients. No pre-mixed spices.
I like to cook a few of my ingredients in a pan – to bring out the flavor of the ingredients.
If there’s anything I love more than chocolate, it’s cheese. Knowing this, I was incredibly wary of any recipe that claims to replicate cheese… with just vegan ingredients. Until I tried this. This vegan nacho cheese is the best thing I have made all year. […]
Welcome to my first post! In my first post, I wanted to share one of my favorite recipes. The idea behind this walnut pesto came to me by accident. when I was preparing pasta and didn’t have any red sauce or pine nuts at home. […]